“Healthy” Chocolate Chip Cookies

If you are looking for a treat but trying to limit white sugar this is a pretty nice good compromise. πŸ™‚ I love baking cookies probably to eat the cookie dough. Its hard to stop sneaking tastes once I start. What I found with this recipe is that I could take or leave it. The cookies left me satisfied and I didn’t end up with a stomach ache from cookie dough/cookie overload. I hope you enjoy them as much as I do. πŸ™‚


What you need:

10 dates (soaked for 1 hour)

1/2 cup butter, softened

1/2 cup honey, local if possible

1 egg

1/2 tsp baking soda

1/2 tsp salt

1.5 cup flour

1/2 cup oatmeal

1/2 cup chocolate chips

What to do:

  1. Preheat oven to 375 F
  2. Cream butter and dates in food processor.
  3. Put mixture into mixing bowl and mix honey and egg with butter and dates.
  4. Add in dry ingredients and mix until combined. Stir in chocolate chips.
  5. Bake at 375 for 9-11 minutes

Makes appx 2 dozen cookies