Tag Archives: breakfast

Gluten-Free, High Protein Pancakes (Waffles)

It’s no secret I have a sweet tooth. Whenever we go out for breakfast I always want to get the pancakes to satisfy my craving but know I will leave feeling yucky and not satisfied because I’ve missed out on protein and am overloaded with sugar. I came across this recipe and never have to feel I have to choose again! This was super simple, easy to make and was really delicious. I made the recipe with my waffle iron because I’ve never been a super pancake flipper but I think it would make equally great pancakes as the recipe was originally intended for. 🙂

What you need:

2 mashed ripe bananas

4 eggs

1 cup almond meal

1/3 c minced dates

1 teaspoon nutmeg

pinch of sea salt

carmalized ginger

1/2 teaspoon baking powder

Mix ingredients together and cook how you would any regular pancake or waffle recipe. These come out fluffy and slightly delicate from the waffle maker. I used coconut oil to make sure they came off the maker easily. We topped with almond butter and honey but they were pretty good “plain” too. My daughter loved them as well. I also think these would be great as a pumpkin pancake if you switched out the banana for some homemade pumpkin puree.

Perfect Breakfast Recipe for Fall: Oatmeal Waffles

I had a hankering for waffles this morning. It got me thinking, how could I make some waffles that won’t A. make me feel sick afterwards B. are healthy(ish) C. taste good!

I started with this recipe from Mavis. (she feeds a family of 4 on $100 a month! and she has some pretty tasty recipes too) I’ve made this recipe before and its tasty, here is my adaptations to help nourish the lung/large intestine system for fall.

What you need:

2 cups quick oats (lungs/large intestine system)

3 tablespoons ground flax seed

1/4 cup flour

1 beaten egg (lung/large intestine system)

1 tablespoon local honey (lung/large intestine system)

1 tablespoon baking powder

2 tablespoon coconut oil

1/2 cup water

1 cup almond milk  (lung/large intestine system) I used store bought but almond milk is super easy to make yourself

Directions

In a large bowl, soak oats in milk or water for 10 minutes. Add remaining ingredients and mix until there are no lumps. Then follow your usual waffle making instructions.

We like to add raw almond butter (almonds are great for the lungs) on top of our waffles with a little honey or homemade blueberry lemon syrup.

This is a great base recipe. Next time I will add some cinnamon, apples and walnuts. Cooked fruit is the best way to get fruit in your diet as the weather becomes colder.

Enjoy!

p.s. if you are nursing this is a great recipe for supporting a healthy supply (oatmeal and flax seed are galactogogues)

p.s.s. We eat on small plates so visually it looks like we are eating a lot of food. It helps us feel full on less food. sneaky sneaky 🙂

p.s.s.s this recipes has lots of fiber so you might enjoy an extra trip to the bathroom!